Alcohol-free umeshu
Umeshu’s real taste with 0% alcohol.
The cores of premium Nanko ume fruits, grown in Japan’s Kishu region, are crushed using the Micro-Powder method and blended with the fruits’ juices to recreate the rich and exquisite taste of high-quality umeshu.
Enjoy on the rocks, with carbonated water, or as part of an exotic cocktail!
This alcohol-free CHOYA Umeshu is made with all-natural ingredients and contains NO artificial flavours or colours.